Monday, March 7, 2011

Cake with out Eggs.


3 cups      all-purpose flour
2 cups      white sugar
1/2 cup    unsweetened cocoa powder
2  tsp       salt
1 tsp        baking soda
1/2 cup    vegetable oil
1 1/2 tsp  vanilla extract
2 cups      water


Preheat oven to 350 degrees F (175 degrees C).
Grease and flour a 9x13 inch pan.
In a large bowl,
combine flour, sugar, cocoa, salt and baking soda. Make a well in the center, and pour in the oil, vinegar, water and vanilla.
Mix well, then pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a toothpick inserted into the center comes out clean.

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