chilly prawns

Ingredients:

• 200 g   prawns • 2         Onions • 2         Capsicums • 2 tsp    Pepper • 1 tsp    Soy sauce • 2 tsp    Spring onion • 4 tsp    Corn flour • 2          Garlic flakes • 2          Eggs  •             Salt to taste •             Pepper and sugar to taste •             Oil for frying

Methods

•    Chop the onions, capsicum, green chillies, garlic and ginger •    Clean the prawns. •    Mix  corn flour, eggs, salt, pepper and sugar to make a batter. •    Heat the oil. •    Dip the prawn pieces in batter. •    Fry them till reddish brown in colour. •    Drain and keep it aside. •    Heat the oil. •    Add chopped ginger, garlic, chopped vegetables and green chillies one by one. •    Toss them well. •    Now add prawns. •    Mix salt, sugar, pepper and soy sauce. •    Toss the mixture by adding water. •    Once the mixture is half cooked, add spring onions. •    Mix it well. •    Chilly Prawn is ready.