Cake with out Eggs.

Ingredients

3 cups      all-purpose flour
2 cups      white sugar
1/2 cup    unsweetened cocoa powder
2  tsp       salt
1 tsp        baking soda
1/2 cup    vegetable oil
1 1/2 tsp  vanilla extract
2 cups      water

Method

Preheat oven to 350 degrees F (175 degrees C).

Grease and flour a 9x13 inch pan.
In a large bowl,

combine flour, sugar, cocoa, salt and baking soda. Make a well in the center, and pour in the oil, vinegar, water and vanilla.
Mix well, then pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a toothpick inserted into the center comes out clean.